Christmas Tree White Chocolate Bark Recipe (2024)

I am a huge fan of chocolate bark, and this super cute Christmas Tree White Chocolate Barkis a greatidea for the holiday season. They take just a bit of time to assemble, but everyone will love seeing them on a platter as a yummy dessert option at all of your holiday parties!

Chocolate bark is one of those things I remember only seeing in big blocks to melt as a child. Over the years, various flavors and designs have cropped up. It has become one of my favorite choices for a dessert during the holidays and year-round. This Christmas Tree White Chocolate Bark is a fun recipe that useswhite chocolate and colored candy melts to create your own unique design!

Christmas Tree White Chocolate Bark Recipe

Ingredients:

• 1 bag white chocolate wafers
• 1 cup green candy melts
• 1/2 cup dark chocolate candy melts
• Small star sprinkles
• pearlized nonpareil sprinkles

Additional Materials:

• parchment paper
• baking sheet
• spatula
• microwave-safe bowls
• spoons

While I usually melt my candy melts and chocolate in microwave safe bowls, you can also use a traditional double boiler method. I love this Double Boiler for many uses, and it works great for this.

Directions:
1. Microwave your white chocolate wafers in your microwave-safe bowl for 4-5 minutes on 50% power, stirring every 30 seconds until melted.
2. Line a baking sheet with parchment paper and pour your melted white chocolate into the center of your pan.

3. Spread the white chocolateout evenly with your spatula.

4. Lightly sprinkle your nonpareils on top and freeze for 15 minutes.

5. Now microwave your green and brown wafers in separate microwave-safe bowls for 2-3 minutes on 50%, stirring every 30 seconds until melted.
6. Pour your chocolates into separate decorating bags and cut a small tip off the top.
7. Use your green chocolate to draw trees onto the white bark. Then fill in the tree outline by pipingmore green chocolate into the outline.


8. Use your dark chocolate to draw the trunks onto the trees. Then fill in the trunks by piping more dark chocolate into the outline.

9. Sprinkle the trees with yellow stars and freeze again for 15 minutes.

10. Carefully break apart your bark with your hands, making sure to get the Christmas trees on separate pieces.

Making Christmas Tree Chocolate Bark is easily one of my favorite fun ways to celebrate the holiday season. It breaks apart easily to create bite-sized chocolate bark treats that everyone will love seeing on your holiday dessert buffet!

More Candy Bark Recipes:

• Easy Peppermint Bark Using Candy Canes
• Pretzel Peppermint Bark
• Double Mint Holiday Bark
• Peanut Butter Bark with Pretzels
• Coffee Bean Bark
• Raspberry Bark
• Cinnamon Bark
• Rocky Road Bark
• Peanut Butter Bark
• Cookies and Cream Bark

Printable Recipe for Christmas Tree White Chocolate Bark

Print

5 from 2 votes

Christmas Tree White Chocolate Bark Recipe

A homemade white chocolate candy bark with Christmas trees on top.

Course Dessert

Cuisine American

Keyword Christmas Tree Bark Candy Recipe, Christmas Tree White Chocolate Bark Recipe

Prep Time 10 minutes minutes

Cook Time 10 minutes minutes

Cooling Time 30 minutes minutes

Total Time 50 minutes minutes

Author Ann

Ingredients

• ▢ 1 Bag white chocolate wafers
• ▢ 1 cup green candy melts
• ▢ ½ cup dark chocolate candy melts
• ▢ Small star sprinkles
• ▢ pearlized nonpareil sprinkles

Instructions

• Microwave your white chocolate wafers in your microwave-safe bowl for 4-5 minutes on 50% power, stirring every 30 seconds until melted

  See Also

  Recipe: Crab Cakes with Mango Salsa

• Line a baking sheet with parchment paper and Pour your melted white chocolate into the center of your pan and spread out evenly with your spatula

• Lightly sprinkle your nonpareils on top and freeze for 15 minutes

• Now microwave your green and brown wafers in separate microwave-safe bowls for 2-3 minutes on 50%, stirring every 30 seconds until melted

• Pour your chocolates into separate decorating bags and cut a small tip off the top

• Use your green chocolate to draw trees onto the white bark and use your dark chocolate to draw the trunks onto the trees

• Sprinkle the trees with yellow stars and freeze again for 15 minutes

• Carefully break apart your bark with your hands, making sure the get the trees on separate pieces

See Also

Pappadeaux Shrimp and Grits Recipe | The Ultimate Guide - Blend of BitesThis Healthy Weight Loss Smoothie Recipe will Boost Your Metabolism to Burn Fat5 Power Salad Recipes For Easy Healthy Dinners • The Body BulletinDIY Face Oil Recipe with Essential Oils for Smooth Beautiful Skin!

More Holiday Dessert Recipes:

Christmas Sugar Cookie Recipes

Christmas Chocolate Drop Cookies

How to Decorate Shepherd’s Hook Sugar Cookies

Lump Of Coal Rice Krispie Treats

Cherry Stuffed Oreo Truffles

Mocha Fudge

Peppermint Chocolate Shortbread Cookies