Candied Pecans Are the Perfect DIY Holiday Gift Idea (2024)

FAQs

How do you gift Candied Pecans? ›

Mason Jar Christmas Gifts

Now that you've got your pecans, you'll want to make them look even merrier in a decorated Mason jar. Attach a "handmade" gift tag and put a round sticker on the top of the jar labelled “Candied Pecans”.

To Store: Candied nuts can be stored in an airtight container at room temperature or in the fridge for several weeks. To Freeze: They freeze well in an airtight container for up to 2 months.

How long will candied pecans keep? They will keep for up to two weeks in an airtight container at room temperature, at least three weeks in the refrigerator, or up to two months in the freezer. No matter where you store them, keep in a tightly sealed, airtight container.

Measurements and Substitutions

If you happen to have pecans in their shells, remember that 1 pound equals 3 cups shelled, about 4 cups pecan halves, and about 3 3/4 cups chopped nuts. Equivalents to know when using shelled pecans are that 1 pound equals 4 cups and 1 cup of pecan halves equals 3/4 cup chopped.

Stir them every 10 minutes or so to avoid them clumping together, or you can just break them apart with a spatula or your hands later. Store in an airtight container for up to a week.

Bakers and confectioners are the largest buyers of shelled pecans, using pecans in cakes, pies, pralines and brittles.

If you don't plan on eating your candied pecans right away, you may want to consider storing them in the refrigerator or freezer. Refrigeration can keep the pecans fresh for up to three months, while freezing can extend their shelf life for up to six months.

Why are my candied pecans soft and sticky? If your pecans are soft, it's most likely because they weren't baked long enough and are still retaining moisture. The sugar needs to bake long enough to caramelize and form a brittle coating on the nuts.

Salt: 1/2 teaspoon of fine sea salt makes these taste salty-sweet. If you'd prefer to not taste the salt, reduce to 1/4 teaspoon of salt. Pecans too sticky: If your nuts are still sticky after cooling, heat your oven to 325°F (162°C) and bake for 5 to 10 minutes to help harden the candy coating.

What is the shelf life of pecan candy? ›

Approximately 4 cups of pecans are in a 1 lb bag of pecans. #8 What is the shelf-life of your pecan candies? Candy pecans have a shelf-life of 6 months. You can also store them in the freezer or refrigerator to enhance their shelf-life.

Raw pecans pack a 1-2-3 punch of protein, healthy fats, and fiber that can help keep you energized and satisfied. Pecans are a good source of calcium, magnesium, and potassium, which help lower blood pressure. Most of the fat found in pecans is a healthy type called monounsaturated fat.

With over 8 cups of Pecan Halves in each 2 lbs bag and a minimum of 2 years shelf life, you can rest assured that you and your family will be enjoying tasty pecans for a long time.

For a pound of nutmeat, you will need 2½ pounds of in-shell pecans. In order to help you maintain the highest quality pecan meats, we have developed the following guide to help you understand the best way to handle and store your pecans.

Airtight containers, such as jars with lids, are best for storing pecans in the refrigerator. Be wary that you do not want pecans to “sweat”. Sealed plastic bags are best for storing pecans in the freezer. In-shell pecans can be stored in a cool, dry place for 6 to 12 months.

Heat a large non-stick skillet over medium-low heat, and add pecans. Gently stir to toast for 1 minute.

#8 What is the shelf-life of your pecan candies? Candy pecans have a shelf-life of 6 months. You can also store them in the freezer or refrigerator to enhance their shelf-life.